Prickly Pear Liqueur
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#8f1e37
Autumn Tonic
Recipe Created By: Kali, Buffalo Traders Lounge
1oz Thatcher’s Organic Prickly Pear Liqueur
1.5oz aquavit
1oz lime juice
.5oz simple syrup
Top with Tors Tonics
1oz Thatcher’s Organic Prickly Pear Liqueur
1.5oz aquavit
1oz lime juice
.5oz simple syrup
Top with Tors Tonics
Add all the ingredients to a shaker with ice, shake vigorously. Strain ingredients onto fresh ice in a rocks glass. Top with Tors Tonic and garnish with pear slices.
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Taurus
Cocktail Recipe By: Andrew Ramirez, GhostWrttn
1 oz Thatcher’s Organic Prickly Pear
0.5 oz Coppercraft Gin
0.75 oz lemon juice
0.5 oz butterfly pea simple syrup
2 oz Champagne
Lemon peel, garnish
Maraschino cherry, garnish
1 oz Thatcher’s Organic Prickly Pear
0.5 oz Coppercraft Gin
0.75 oz lemon juice
0.5 oz butterfly pea simple syrup
2 oz Champagne
Lemon peel, garnish
Maraschino cherry, garnish
In a Collins glass add ice, Thatcher’s Organic Prickly Pear, Coppercraft Gin, lemon juice, and butterfly pea simple syrup. Top with Champagne and lightly stir. Garnish with a lemon peel and Maraschino cherry.
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Virgo
Recipe Created By: Andrew Ramirez, GhostWrttn
1 oz Thatcher’s Organic Prickly Pear Liqueur
1 oz tequila
1 oz mezcal
0.5 oz passion fruit syrup
0.75 oz lime juice
0.25 oz orgeat
1 dash of saline
Salt, garnish
Edible pink beverage dust, garnish
Flower, garnish
1 oz Thatcher’s Organic Prickly Pear Liqueur
1 oz tequila
1 oz mezcal
0.5 oz passion fruit syrup
0.75 oz lime juice
0.25 oz orgeat
1 dash of saline
Salt, garnish
Edible pink beverage dust, garnish
Flower, garnish
Mix salt and edible beverage dust until well combined. Rim a glass with lime juice and salt mixture. Set aside. In a shaker tin with ice, add all the ingredients and shake until chilled. Strain into rimmed rocks glass with fresh ice and garnish with a flower.
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Daphne’s Daiquiri
.25 oz Thatcher’s Organic Prickly Pear Liqueur
2 oz Coppercraft Rum
.75 oz strawberry syrup
.75 oz lime juice
2 oz Coppercraft Rum
.75 oz strawberry syrup
.75 oz lime juice
Combine ingredients in shaker with ice. Shake and strain into Coupe. Garnish with strawberry.
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#27572c
Cucumber Collins
Recipe Created By: Joey De La Pena, Buffalo Traders Lounge
1oz Thatcher’s Organic Cucumber Liqueur
1oz Pimm’s
.5oz grenadine
.5oz lime juice
.5oz amaro chiot
Ginger beer
1oz Thatcher’s Organic Cucumber Liqueur
1oz Pimm’s
.5oz grenadine
.5oz lime juice
.5oz amaro chiot
Ginger beer
Pour all the ingredients (minus the soda water) into a shaker tin. Shake with ice vigorously. Strain onto fresh rocks in a Collins glass. Top with soda water and slice a cucumber ribbon for the garnish.
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Cucumber Dreams
In a shaker tin, add all the ingredients except soda water and dry shake until well combined. Add ice to the shaker tin and wet shake. Strain into a Collins glass, top with soda water and garnish with a cucumber wheel.
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#27572c
Cancer
Recipe Created By: Kate Bolt, Living Lark
750 ML Thatcher’s Organic Cucumber Liqueur
16 oz Thatcher’s Organic Small Batch Vodka
14 oz lime juice
4 oz agave nectar
66 oz soda water
Cucumber ribbon, garnish
Lime wheel, garnish
750 ML Thatcher’s Organic Cucumber Liqueur
16 oz Thatcher’s Organic Small Batch Vodka
14 oz lime juice
4 oz agave nectar
66 oz soda water
Cucumber ribbon, garnish
Lime wheel, garnish
In a pitcher or dispenser combine Thatcher’s Organic Cucumber Liqueur, Thatcher’s Organic Small Batch Vodka, lime juice, agave nectar, soda water and stir until well combined. Pour into glass with ice and garnish with cucumber and lime.
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#27572c
Lady Whistledown’s Gimlet
.25 oz Thatcher’s Organic Elderflower Liqueur
.25 oz Thatcher’s Organic Cucumber Liqueur
2 oz Coppercraft Gin
.25 oz simple syrup
1 oz lime juice
.25 oz Thatcher’s Organic Cucumber Liqueur
2 oz Coppercraft Gin
.25 oz simple syrup
1 oz lime juice
Combine ingredients in shaker with ice. Shake and strain into Coupe glass. Garnish with lime wedge and cucumber slice.
Cucumber Liqueur
Elderflower Liqueur
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Spooky Booze
1 oz Thatcher’s Elderflower Liqueur
2 oz Joseph Magnus Navy Strength Gin
.5 Crème de cassis liqueur
.75 oz lime juice
2 oz soda water
Activated charcoal
Blackberries, garnish
2 oz Joseph Magnus Navy Strength Gin
.5 Crème de cassis liqueur
.75 oz lime juice
2 oz soda water
Activated charcoal
Blackberries, garnish
In a shaker tin with ice, add Joseph Magnus Navy Strength Gin, Thatcher’s Elderflower Liqueur, and Creme de cassis liqueur, lime juice, and activated charcoal and shake vigorously. Strain mixture into a Collins glass with fresh ice, top with soda water, and garnish with fresh blackberries.
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Elderflower Spritz
Recipe Created By: Kate Bolt, Living Lark
1 oz Thatcher’s Organic Elderflower Liqueur
6 oz sparkling wine
2 oz Aperol
4 oz soda water
Cotton candy, garnish
1 oz Thatcher’s Organic Elderflower Liqueur
6 oz sparkling wine
2 oz Aperol
4 oz soda water
Cotton candy, garnish
In a glass with ice add all ingredients and stir gently to chill and combine. Garnish with cotton candy.
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Test of Thyme
.5 oz Thatcher’s Organic Elderflower Liqueur
1.5 oz gin
.5 oz lemongrass syrup
.25 oz thyme syrup
.5 oz lime juice
.5 oz lemon juice
1.5 oz gin
.5 oz lemongrass syrup
.25 oz thyme syrup
.5 oz lime juice
.5 oz lemon juice
Combine ingredients in shaker with ice. Shake and strain into Collins glass. Add ice and garnish with a thyme sprig, lime, and lemon wheel.
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Gemini
Recipe Created By: Andrew Ramirez, GhostWrttn
0.75 oz Thatcher’s Organic Elderflower Liqueur
1.5 oz Banhez Mezcal
0.75 oz Green Chartreuse
0.75 oz lime juice
Dehydrated lime wheel, garnish
0.75 oz Thatcher’s Organic Elderflower Liqueur
1.5 oz Banhez Mezcal
0.75 oz Green Chartreuse
0.75 oz lime juice
Dehydrated lime wheel, garnish
In a shaker tin with ice add all the ingredients and shake until chilled. Double strain into a coupe and garnish with a dehydrated lime wheel.
Blood Orange Liqueur
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Thatcher’s Cosmo
1 oz Thatcher’s Organic Blood Orange Liqueur
1.5 oz Coppercraft Citrus Vodka
.75 oz lime juice
.5 oz cranberry juice
Lime wheel, garnish
1.5 oz Coppercraft Citrus Vodka
.75 oz lime juice
.5 oz cranberry juice
Lime wheel, garnish
Combine all ingredients into a shaker with ice. Shake until well-chilled and strain into a chilled glass. Garnish with lime wheel.
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Blood Moon Sour
Recipe Created By: Teresa, Buffalo Traders Lounge
.75 oz Thatcher’s Organic Blood Orange Liqueur
2 oz Coppercraft Gin
.5 oz lemon juice
.25 oz simple syrup
1 egg white
2-3 drops of orange flower water
.75 oz Thatcher’s Organic Blood Orange Liqueur
2 oz Coppercraft Gin
.5 oz lemon juice
.25 oz simple syrup
1 egg white
2-3 drops of orange flower water
Chill the glass. Add all the ingredients to a shaker and dry shake. Add ice to shaker and shake again. Strain into a chilled coupe glass. Garnish with Peychaud’s bitters on egg foam.
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Orchard Spritz
Recipe Created By: Justin Whitman, MDRD
1 oz Cinnamon Infused Thatcher’s Blood Orange Liqueur
1 oz Coppercraft Vodka
.5 oz Fresh Apple Cider
Choice of Hard Cider to Top
1 oz Cinnamon Infused Thatcher’s Blood Orange Liqueur
1 oz Coppercraft Vodka
.5 oz Fresh Apple Cider
Choice of Hard Cider to Top
Build in a wine glass :Thatcher’s Blood Orange Liqueur, Coppercraft Vodka and fresh cider, add ice and top with choice of hard cider and stir. Garnish with blood orange slice, apple slice and a cinnamon stick.
Thatcher’s Blood Orange Cinnamon Infusion: Into a container empty a bottle of Thatcher’s Blood Orange Liqueur (save bottle), add 6-8 cinnamon sticks and let sit to infuse for 24 hours. Strain infusion and place back in the bottle.
Thatcher’s Blood Orange Cinnamon Infusion: Into a container empty a bottle of Thatcher’s Blood Orange Liqueur (save bottle), add 6-8 cinnamon sticks and let sit to infuse for 24 hours. Strain infusion and place back in the bottle.
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Aries
Recipe Created By: Andrew Ramirez, GhostWrttn
1 oz Thatcher’s Organic Blood Orange Liqueur
1.5 oz Coppercraft Rum
0.5 oz grapefruit juice
0.5 oz lemon juice
0.25 oz simple syrup
2 dashes of hot sauce
0.5 oz grenadine
2 oz soda water
Dehydrated lemon wheel, garnish
1 oz Thatcher’s Organic Blood Orange Liqueur
1.5 oz Coppercraft Rum
0.5 oz grapefruit juice
0.5 oz lemon juice
0.25 oz simple syrup
2 dashes of hot sauce
0.5 oz grenadine
2 oz soda water
Dehydrated lemon wheel, garnish
In a shaker tin with ice, combine and shake all the ingredients except grenadine and soda water until chilled. Strain into a Collins glass with fresh ice and sink grenadine. Top with soda water and garnish with a dehydrated lemon wheel.
Small Batch Vodka
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Golden Party
Recipe Created By: Jazmine Gonzales, Buffalo Traders Lounge
1oz Thatcher’s Organic Elderflower Liqueur
1oz Thatcher’s Organic Small Batch Vodka
.5oz grenadine
.5oz lemon juice
.5oz simple syrup
3oz champagne
1oz Thatcher’s Organic Elderflower Liqueur
1oz Thatcher’s Organic Small Batch Vodka
.5oz grenadine
.5oz lemon juice
.5oz simple syrup
3oz champagne
Add all the ingredients to the shaker (minus the champagne). Shake vigorously with ice. Pour all ingredients into a wine glass and top with champagne. Garnish with dried fruit and rose petals. Top with rose petals.
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Let’s Go Crazy
Recipe Created By: Ashleigh Evans, InBooze
16 oz Thatcher’s Organic Small Batch Vodka
1 InBooze Let’s Go Crazy Infusion Kit
2 oz lemon juice
4 oz soda water
2 dried hibiscus flower, garnish
16 oz Thatcher’s Organic Small Batch Vodka
1 InBooze Let’s Go Crazy Infusion Kit
2 oz lemon juice
4 oz soda water
2 dried hibiscus flower, garnish
3 days prior: infuse your InBooze Let’s Go Crazy in Thatcher’s Organic Small Batch Vodka in a closed container – In a shaker tin with ice, add 4 oz of infused vodka and lemon juice and shake until chilled. Strain into two Collins glasses with fresh ice, top with soda water, and garnish with dried hibiscus flowers.
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Mango Habanero Margarita
Recipe Created By: Ashleigh Evans, InBooze
16 oz Thatcher’s Organic Small Batch Vodka
1 InBooze Mango Habanero Margarita Infusion Kit
8 oz frozen mango
1 oz lime juice
4 oz soda water
Tajin, garnish
16 oz Thatcher’s Organic Small Batch Vodka
1 InBooze Mango Habanero Margarita Infusion Kit
8 oz frozen mango
1 oz lime juice
4 oz soda water
Tajin, garnish
3 days prior: infuse your InBooze Mango Habanero Margarita in Thatcher’s Organic Small Batch Vodka in a closed container.
Day of: Rim two rocks glasses with lime juice and Tajin. Add frozen mango chunks, lime juice, 2 oz of infused vodka to each rocks glass and top with soda water. Stir lightly to chill and combine.
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White Balsamic Honey Lemonade
4 oz Thatcher’s Organic Small Batch Vodka
1 oz organic lemon juice
1 oz organic honey
2 oz water
.5 oz dried organic lavender
.5 oz organic white balsamic vinegar
Dried lavender, garnish
1 oz organic lemon juice
1 oz organic honey
2 oz water
.5 oz dried organic lavender
.5 oz organic white balsamic vinegar
Dried lavender, garnish
Combine lemon, honey, water, and lavender in a saucepan and bring to a simmer. Turn off the heat and allow lavender to bloom (10 minutes) and strain. Stir strained mixture, plus Thatcher’s Organic Small Batch Vodka, and organic white balsamic vinegar over ice, then strain into a rocks glass. Garnish with lavender.
